Hello my lovelies!
Since I have been on my low carb/high protein diet I am always craving just a little something sweet. Because I have such a sweet tooth, my boyfriend suggested that I buy some individual protein pudding packs off of the bodybuilding.com website. I just didn't feel like ordering them online and paying for shipping etc., so I decided I would try my hand at making protein pudding at home and I must say it was a major success! So here is my recipe for red velvet cupcake protein pudding using the new Cellucor Cor-Performance Whey Red Velvet Cake Batter protein.
After I mixed up the pudding, I poured it into these perfect half cup Tupperware containers that actually interlock and stack up like a dream in the refrigerator. I got a set of four of them from my local Ocean State Job Lot for $2.50. Gotta love Ocean State Job Lot <3
Not only do these puddings satisfy, but they also pack 10 grams of protein and are only 105 calories each! Let me know if you guys give this recipe a try- I bet it would be delicious in other protein flavors.
Cheers!
Tori
Red Velvet Cupcake Protein Pudding
Makes four 1/2 cup servings
1 packet cheesecake flavored pudding mix
1 1/2 scoops red velvet protein powder
1/2 Tbsp cocoa powder
2 cups unsweetened almond milk
Mix all ingredients in a large bowl with a whisk for two minutes or until pudding thickens. Pour into individual ramekins or small Tupperware containers. Enjoy!
